The Orion Cooker is an outdoor convection cooker that uses three cooking processes simultaneously: convection, steam and smoke (if desired). The three processes combine to produce meat unrivaled in taste and tenderness at a fraction of the time traditional methods take without the need for cooking maintenance. The included accessories allow you to cook just about anything you can think of. Try a twenty-pound turkey on the poultry stand, or six racks of ribs on the rib hangers. Steam shellfish, or smoke salmon on the grates. Pork tenderloins, Boston butts, whole chicken, chicken halves, chicken wings, lobsters, crab, shrimp and vegetables are some other favorites. The Orion Cooker is constructed entirely out of stainless steel and comes standard with three cooking grates, a poultry stand and lifting handle as well as three rib hangers. |

